How to Prepare the Delmins Pani Puri Kit: Step-by-Step Guide

Enjoy the authentic pleasure of pani puri at home with the Delmins Pani Puri Kit. Follow these simple steps to prepare your flavourful pani, rehydrate the white peas and enjoy crispy puris.

⏱ Preparation time: Approximately 10 minutes

Step 1: Prepare the Pani

1. Open the Pani Masala & Mint Mix sachet.
2. Pour the entire contents into the provided 500 ml container.
3. Add cold water or room-temperature water, filling the container to the top.
4. Close the lid and mix well to combine the ingredients.
5. Your refreshing pani is ready to serve.

Step 2: Prepare the White Peas

1. Open the white-peas sachet.
2. Pour the contents into the provided 300 ml container.
3. Carefully pour hot, boiling water into the container until the water level is slightly above the white peas. Do not fill the container completely.
4. Close the lid immediately after adding the water.
5. Allow the white peas to rehydrate for 10 minutes with the lid closed.
6. Once the 10 minutes are complete, your white peas are ready to enjoy with the pani puri.

Important: Handle boiling water carefully while pouring it into the container.

Step 3: Make Your Puris Extra Crispy (Optional)

For an extra-crispy experience, you can warm the puris in a microwave oven.

1. Arrange the puris in a suitable microwave-safe dish.
2. Heat them in the microwave for 15 seconds.
3. Allow the puris to cool before serving.

This step is optional. You can enjoy the puris without heating them, but warming them as directed can help enhance their crispiness.

Important: Use only microwave-safe utensils and follow the heating instructions on the product packaging.

Step 4: Assemble and Enjoy

Now everything is ready!

1. Carefully make a small opening in a puri.
2. Add the prepared white peas.
3. Pour in the pani prepared with the Pani Masala & Mint Mix.
4. Enjoy immediately for the best crunch and flavour.

Repeat, share and enjoy your favourite pani puri moments with family and friends.

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